Assam 2

Mass: 7 grams
Volume: 0.5 liters

I. Infusion

Temperature: 100°C
Time: 224 s
Taste: adstringent
Aroma: assertive, fields
Rating: 5/10

Assam

Mass: 9 grams
Volume: 0.5 liters

I. Infusion

Temperature: 100°C
Time: 202 s
Taste: wooden, adstringent, bitter chocolate
Aroma: honey
Rating: 6/10
Tea scale: 18

Loose Leaf Pu-erh 3

Mass: 8 grams
Volume: 0.5 liters

I. Infusion

Temperature: 100°C
Time: 175 s
Taste: caressing, gentle, wooden
Aroma: strong, ozone, mushrooms
Rating: 6/10
Tea scale: 14

II. Infusion

Temperature: 100°C
Time: 273 s
Taste: gentle, metallic
Aroma: ashes
Rating: 3/10
Tea scale: (22)

III. Infusion

Temperature: 100°C
Time: 273 s
Taste: watery, slightly adstringent
Aroma: insignificant
Rating: 1/10
Tea scale: ((22))

Loose leaf Pu-erh 2

Mass: 7 grams
Volume: 0.5 liters

I. Infusion

Temperature: 98°C
Time: 217 s
Taste: slightly acidic, plastering
Aroma: leather
Rating: 5/10
Tea scale: 15.5

II. Infusion

Temperature: 98°C
Time: 230 s
Taste: bread, watery
Aroma: insignificant
Rating: 4/10
Tea scale: (16.4)

III. Infusion

Temperature: 99°C
Time: 264 s
Taste: watery, blunt
Aroma: carpet
Rating: 3/10
Tea scale: ((18.6))

Loose leaf pu-erh

Mass: 7 grams
Volume: 0.5 liters

I. Infusion

Temperature: 98°C
Time: 69 s
Taste: watery, roasted leaves
Aroma: cement
Rating: 4/10
Tea scale: 4.9

II. Infusion

Temperature: 100°C
Time: 83 s
Taste: plaster, nuts
Aroma: plastering
Rating: 2/10
Tea scale: (5.8)

III. Infusion

Temperature: 179 s
Taste: watery
Aroma: cement
Rating: 1/10
Tea scale: ((12.53))